Business & Money
Food Truck Business
3 Books in 1 – The Strategic and Practical Beginner’s Guide to Accompanying You to Build an Effective and Profitable Plan to Get Your Food and Business Passion on the Road
Starter Guide for Food Truck Business
Key Elements to know, Business plan, Profitability and Strategies
Setting Up Your Food Truck Business
Legalities, Setting Up Your Food Truck, Testing phase, Buyer Persona Analysis and Branding
Operating the Food Truck Business with the Right Ingredients
Inventory, Staff, Preparatory Measures, Marketing Strategies, Location Matters, Scale-up the Business, Sell Your Brand
Address
71-75, Shelton Street, Covent Garden, London, United Kingdom, WC2H 9JQ
Hours
Mon-Friday
8am to 5pm